We’ve been enjoying some not too hot, beautiful days with cool nights so good for sleeping and crisp mornings that take us outside for several hours before my work day starts.

This morning, it was 42F to start out the morning.

I had a gorgeous Copper River Red Salmon filet thawed.

Braised salmon with fresh herbs. A bit of this was breakfast for Bear, Bob and I and the rest into the frig for salmon tacos and stir fry over the weekend.

The herbs!!

They continue to flourish gangbusters…

My baby cilantro grew up.

Two weeks ago, I gardened. Really!! I braved the hot sun for an entire 10 minutes to clear a patch of soil on Beardog hill.

And then…and THEN!!! – I PLANTED SEEDS. Yes!! Cilantro seeds.

And now there is baby cilantro on Beardog Hill.

If the resident Beardog stays off this little patch, I may have a summer’s worth of cilantro and more.

This is an experiment.

Meanwhile, the aforementioned Beardog chose a softer place for naptime than yesteray’s concrete.

And so did Bob. And Bob’s ears are already improving again.

It was an excellent and productive work week which culminated in meeting a project deadline at high noon today. Hoo-rah!

A Friday pizza was in order.

Pizza on the grill.

Friday snippets.